Whiskey Barrel Oak wood chunks deliver a mild smoke flavor with a whiskey aroma that is sweet and strong. They bring out the best in beef, pork, poultry, fish, fruit, and vegetable flavors. Ideal for use in the Napoleon Charcoal Barbecue Grills. Add the fun and flavor of smoke to your gas grill by using the Napoleon Cast Iron Charcoal Tray and Whiskey barrel oak wood chunks. Whiskey Barrel Oak wood chunks are easy to use. Do not soak them, simply place into lit charcoal to produce smoke. For longer smoking periods, place Whiskey Barrel Oak chunks into a layer of unlit hardwood lump charcoal at intervals. Add a small load of lit charcoal to the center of the unlit charcoal and allow that to slowly ignite the remaining charcoal and wood chunks over time.

• 350 cu.in. Coverage
• Adds Smoky Flavor to your Barbecued Foods
• Designed for Direct Use on a Charcoal Grill, Smoker or Sear Plate
• Natural Product of Spain

• These long lasting Whiskey Barrel Oak Wood Chunks deliver a mild smoke flavor with a sweet strong finish
• Ideal for longer smoking times and larger meals
• Use directly on charcoal in a smoker or charcoal BBQ grill
• Ideal for smoking Beef, Pork, Poultry, Fish, Fruit, & Vegetables
• Natural Product of USA, 350 cu.in. Coverage